Virgin Moscow Mule

Method:

1. Place 1 ClemenGold^® mandarin in the freezer for a few minutes. Once firm, slice into thin slices. Freeze the slices.

Honey Syrup

2. Combine the 3 tablespoons of honey and 1 tablespoon of water in a small saucepan.
3. Heat until the honey and water are combined.
4. Cool and refrigerate until required.

To Serve:

1. Divide the ClemenGold^® juice between 2 glasses.
2. Place 2 tablespoons of honey syrup into each glass and pop a few ice blocks into each glass.
3. Top with ginger beer.
4. Add in the frozen slices of ClemenGold^® mandarins and top with a sprig of mint.

Serve immediately.